Dinner

Download the Dinner Menu PDF

 
 
 
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Starters

Crudité & Spreads  Assorted Fresh And Pickled Vegetables, Pimento Cheese, Hummus, Whipped Feta Spread, Grilled Pita  12

Cauliflower Soup  Curry Oil, Parmesan Oregano  8

Broccoli Salad  Apricots, Hazelnuts, Creamy Sesame Dressing  14

P.E.I. Mussels  Bavik Beer, Whole Grain Mustard, Crispy Bacon  12

Jerk Wings  Pepper Vinegar Sauce, Crispy Banana  16

Gulf Coast Red Prawns  Red Chimichurri  15

Sausage Trio  Merguez Corn-Dog, Beer-Poached Bratwurst, Keilbasa, Moorish Pickles, Harissa Mustard, Ras El Hanout Ketchup, Pretzel Baguette  28

Meat & Cheese  Chef's Selection of 3 Assorted Meats and Cheeses, Pickled Vegetables, Mixed Nuts, Quince Jam, Violet Mustard  28

Pork Belly  Shiitake Mushrooms, Sugar Snap Peas, Long Beans, Spiced Vinegar  18

Spinach & Chickpea Dip  Marinated Tomatoes, Grilled Pita  12

 
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ENTREES

Scottish Salmon  Mustard Greens, Cherry Butter, Squash, Fingerling Potatoes  24

Crispy Pork Butt Collard Greens, Shaved Carrot Jalapeño Salad 22

Smoked Baby Back Ribs  Fennel Slaw, Cheddar Cornbread, Pickled Jalapeño Butter 29

Rosa Bianca Eggplant  Chick Peas, Split Peas, Tomatoes, Roasted Grapes, Hush Puppies, Garlic Yogurt 21

9 Mile Patty Melt  Grass-Fed Beef Patty, Mortadella, Fontina, Caramelized Onion, Garlic Aioli, Fries  18

Oxtail Tortellini  Lion’s Mane Mushrooms, Muscadine Cognac Sauce  25

Seared Diver Scallops  Puttanesca Sauce, Grilled Kiwi, Orzo Pasta, Basil, Sage Breadcrumbs 29

Mixed Grill  Hanger Steak, Marinated Springer Mountain Chicken Thigh, Beer-Poached Bratwurst, Grilled Vegetables, Green Chimichurri  32

Cast Iron Chicken Pot Pie  Puff Pastry, Herb Cream Sauce  20

Steak Frites  16oz Pan Seared New York Strip, House-Made Fries  50

 
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Sides

House Salad – Mixed Greens, Pickled Vegetables, Balsamic Vinaigrette  5

Mac-n-Cheese  Aged Cheddar, Sage Breadcrumbs  6

Fresh Cut Fries  Garlic, Horseradish Thousand Island  5

Mixed Mushrooms  Goat Cheese, Red Wine  8

Brussel Sprouts  8

House-Made Chips  5

 
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Executive Chef: Jonathan McDowell

General Manager: Ryan Crocker

*The above menus are merely samples and are subject to change at anytime without notice