Spring Fling! (No Reservations)
Apr
21
11:00 AM11:00

Spring Fling! (No Reservations)

Temperatures are rising and patio season is (finally) around the corner! To celebrate the new season and Earth Day, we invite you to attend our second annual Spring Fling celebration on Saturday, April 21st! 9 Mile Station will be OPEN ALL DAY but will be taking NO RESERVATIONS for the day. We will be seating and serving on a first-come, first-serve basis for all walk-ins during Spring Fling.

The two-part event will feature family-friendly fun during the day and transform into an adults-only party beginning at 5 p.m, with unlimited free Skyline Slides and Heege Tower rides all day. The Family Fun time frame will be from 11am to 3pm, and will feature face painting, a giant balloon artist, a stilt creature named “Earthy,” a bubble bar blowout, classic boardwalk games and more. The 21+ Adults-only playground will run from 5pm to 11pm, with a live DJ (from 7-11pm), Earth Day-themed cocktails, and tons of unique eco-friendly photo opportunities. Don't miss it!

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Easter Brunch!
Apr
1
11:00 AM11:00

Easter Brunch!

Don't miss Easter Brunch on April 1st from 11 am to 3 pm! Soak in the views of Atlanta’s skylines from our beer garden on Ponce City Market’s rooftop. Chef Jonathan has come up with the perfect brunch menu. Reserve your spot now online so you don't miss it!

 

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Patz & Hall Wine Tasting and Hors-d'oeuvres
Mar
20
6:00 PM18:00

Patz & Hall Wine Tasting and Hors-d'oeuvres

9 Mile Station presents the winemakers behind Patz & Hall, who have spent their careers focusing on perfecting Chardonnay and Pinot Noir. Hosted by our Head Bartender Randy Hayden, James Hall will educate us on five outstanding wines and Executive Chef Jonathan McDowell will pair them with savory hors-d'oeuvres that showcase these California favorites. Tuesday, March 20th at 6pm. $55 per person.

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Meet the Brewer with Boulevard Brewing
Mar
14
5:30 PM17:30

Meet the Brewer with Boulevard Brewing

Meet the Brewer! 9 Mile Station will be hosting brewer Jeremy Danner from Boulevard Brewing Co. from 5:30pm to 9:00pm for a meet & greet at the bar. We'll be pouring THREE specialty brews on tap from Boulevard. We will be one of the first bars in Georgia to tap Jam Band, Boulevard's newest slightly tart fruited ale with raspberries, blueberries and cherries. We will also have The Calling IPA, a Double IPA from Boulevard's Smokestack Series, and will be pulling one of the rare, most exclusive brews from our beer cellar: limited-edition Rye on Rye, a rich, tawny Rye ale aged on Templeton Rye barrels. This is one not to be missed! No reservations or tickets required! Just use code "We Jammin" at our glass check-in ticket kiosk in the Ponce City Market outside dining area to take the freight elevators to The Roof!

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Meet & Greet: Emmanuel Ghesquiere from Brewery de Brabandre
Feb
26
6:00 PM18:00

Meet & Greet: Emmanuel Ghesquiere from Brewery de Brabandre

 

Nine Mile Station is honored to host Emmanuel Ghesquiere, the World Wide Export Director of Brewery de Brabandre, for an exclusive meet and greet on Monday, February 26. This evening will feature his beers Petrous Aged Pale, Petrus Aged Red, Bavik Super Pils, Witterkerke and Witterkerke Wild.

The meet and greet is open to the public, but guests must use password BAVIK for entry!

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